Returning to my hometown to inherit three mountains: Don't stop me from raising pigs

Chapter 116: Flowers in full bloom, the rise of Chinese native pig breeds



Chapter 116: Flowers in full bloom, the rise of Chinese native pig breeds

Li Chongzuo and Gao Xinglong had no objection to Wang Linghai's evaluation.

They are all top experts and you will know whether it is good or bad just by tasting it!

In general, the Rongchang pigs carefully raised by Xu Le are already excellent!

Unfortunately, the success was due to Xu Le’s refined breeding, and the failure was also due to refined breeding!

The top-quality pork from Chinese native pig breeds like Rongchang Pig, Mashen Pig and Ningxiang Tuhua Pig mostly comes from the free-range pig farming model!

"Xiao Xu, I've told you before that your refined breeding model is suitable for large-scale breeding in modern pig farms, but it is absolutely not suitable for cultivating top-quality pork!" Wang Linghai said earnestly.

"Moreover, it is not only the cultivation of top-notch pork that can prove the success of your refined farming method!"

"You have so many pigs in your farm now, you are already successful! You are also very successful to be able to breed Rongchang pigs of such quality!" Wang Linghai said seriously.

"Mi doesn't need to prove anything anymore!"

"I understand, teacher." Xu Le bowed seriously to the three judges!

Yes, I was too stubborn before!

In the past, Xu Le’s purpose in establishing a pig farm was to prove that intensive breeding is the best breeding method and can produce high-quality pork!

Now, after Wang Linghai's guidance, Xu Le suddenly understood.

Many times, when you are determined to move forward towards a goal, this goal has already been achieved in another way along the way without you realizing it!

"But, to be honest, your Rongchang pigs are really well raised. They are probably the most delicious farmed Rongchang pigs I have ever eaten!"

Wang Linghai patted Xu Le on the shoulder and smiled.

"Thank you, teacher!"

Xu Le and Wang Linghai, the two master and disciple, smiled at each other!

In Xu Le's heart, the thoughts that had been suppressed for many years disappeared at this moment.

……

The three-day food festival of the pork exhibition conference quickly came to an end. Hundreds of pig companies from all over the country reaped rich rewards after three days of pork quality displays!

At the exhibition, everyone wanted to show off the quality of their pork and compete for the title of the top ten pig kings!

Another more important purpose is, of course, to expand the market of each pig farm and increase sales.

This year's trade show of Fule Pig Farm can be said to be a great success!

At the trade fair, we have signed pork supply contracts with more than 30 companies, and more than 20 companies have expressed their intention to cooperate and are waiting for further discussion of details!

The refined and modern breeding methods of Fule Pig Farm and the quality of its ordinary three-way pigs are a dimensionality reduction blow to other pig farms!

Xu Le's mouth was almost crooked from smiling these past two days! The market of Fule Pig Farm has expanded by at least 30% through this trade fair!

But sometimes, there is gain and loss!

Commercially, Fule Pig Farm was a huge success!

However, in the Top Ten Pig Kings selection competition, the ranking of Fule Pig Farm is not optimistic!

Several semi-captive pig breeds suddenly appeared at this year's exhibition, such as Muhua Farm, the largest pig farm in the South, which carefully raised a group of Pietrain pigs!

Muhua Farm is well-known in the domestic pig farming industry. One of their largest pig farms can produce up to one million pigs per year!

Muhua Pig Farm also adopted a new breeding method to raise Pietrain pigs, which greatly improved the quality of Pietrain pig meat!

The Pietrain pig originated from the town of Pietrain in the Bouchebont region of Belgium, hence its name.

Pietrain pigs are the leanest pig breed in the world, with the lean meat rate generally reaching around 67%!

However, the biggest disadvantage of Pietrain pigs is that the meat is too tender and white, lacks muscle fibers, and tastes too soft and tender, not delicious enough!

Muhua Pig Farm has increased the muscle fiber ratio of Pietrain pigs and improved the taste of pork by improving feed ratios, increasing the amount of pig exercise, and adopting a semi-circular breeding model.

In addition, China's native pig breeds, which were almost disappearing from the market, have suddenly risen again!

A pig farm in Jinhua, Zhejiang, successfully raised thousands of Jinhua two-headed black pigs in a semi-free-range manner. They shined at this exhibition and their excellent taste was praised by everyone!

Ningxiang local flower pig, which has always occupied a place in the high-end pork market, continues to perform well this year!

Ningxiang local flower pigs have enjoyed a high reputation at home and abroad in recent years! High-quality Ningxiang pigs can even be bought at a price of 40-60 yuan per pound!

There are also Luchuan pigs and Huzhu eight-browed pigs...

Xu Le was shocked to discover that China's traditional pig breeds had suddenly risen in the high-quality pork market without anyone noticing!


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