allonlinenovel Chapter 131 Boiled Cabbage
Chapter 131 Boiled Cabbage
Liu Chang and his sister had been here for about half a month, and Chunni had put a lot of effort into making a lot of delicious dishes for them, such as husband and wife lung slices, cold rabbit, hot pot meat, mouth-watering chicken, and even boiled beef. Most of these dishes were rich in oil and sauce, and the taste was quite appetizing.
Xue Shaohong was fine, as she was born with a Sichuan stomach, and was completely fine with spicy food. Liu Chang was different. When he first came here, he thought the Sichuan food tasted good, but after a few days, his stomach couldn't stand it. Chunni had no choice, so she would deliberately lower the spiciness when cooking, and also make some non-spicy Sichuan dishes, such as Kung Pao Chicken, Fish-flavored Shredded Pork, etc.
Since Liu Chang decided to return home, Chunni planned to prepare a table of delicious food to see him off.
In order to prevent him from getting diarrhea on the long-distance train, Chunni decided to prepare some lighter meals, such as chicken stewed with mushrooms, salty braised pork, fragrant bowls, and most importantly, boiled cabbage.
Many people think that Sichuan cuisine is spicy, but they don’t know that many non-spicy Sichuan dishes are also well-known, especially this boiled cabbage, which is on the state banquet menu.
Boiled cabbage
raw material:
Cabbage, pork elbow, chicken, duck, ham, scallops
seasoning:
Rice wine, ginger, onion
Production Method:
1. Blanch pork elbow, chicken, duck and ham and set aside;
2. Put pork elbow, chicken, duck, ham and ham in a large pot, add appropriate amount of water, and simmer for 4 hours;
3. Remove the old stems and leaves of the cabbage, wash it, cut it into two halves, put the half with roots into the pot and cook it. Remove it from the pot after it is cooked, and then trim it into the shape of petals for later use;
4. Prepare a piece of duck breast, a piece of chicken breast and lean pork, and mash them into puree for later use;
5. Add the duck puree to the broth and let it swirl. Then filter out the duck puree. Follow this method to add the pork puree and chicken puree in turn.
This step is the key to making the broth in boiled cabbage as clear and transparent as boiling water!
6. Leave an appropriate amount of broth in the casserole, add the cabbage and simmer for two minutes;
7. Put the cabbage in a large bowl and pour in the broth. The cabbage will look like a slowly blooming flower and the boiled cabbage is ready.
In order to replicate this boiled cabbage dish, Chunni spent a full eight hours to complete it.
"Awesome! Chunni, with this dish, you can participate in the chef competition!" Liu Chang couldn't help but give a thumbs up.
Chunni pursed her lips and smiled. Maybe she really has a little talent in cooking!
"This is my first time to cook boiled cabbage. The taste is just average, not up to the level of a top chef." Chunni was secretly happy, but still gave a very objective evaluation of the dish.
"Chun Ni, don't underestimate yourself! In addition to this legendary boiled cabbage, other dishes are also good, especially the mushroom chicken soup. The soup is fresh and delicious, it's the best tonight!" Xue Shaohong drank the soup in big gulps and praised it.
"I can testify to this. Shaohong has never liked chicken soup since she was a child because she thought it was greasy. But tonight she drank three bowls in a row!" Liu Chang said with a smile.
"I just like this incense bowl..." The old lady also expressed her opinion.
The old man silently moved the bowl of salty Shaobai in front of him. He still liked this kind of Shaobai with fat and lean meat the most and he would not exchange it for anything.
Dong Lin didn't care about everyone's flattery of his elder sister. He wanted to eat more and grow tall and strong so that he could help his elder sister. He wanted to follow his elder sister all his life! When his elder sister got old, he would take care of her!
Chunni thinks it's unnecessary! She doesn't want anyone to rely on her when she's old!
After everyone fell asleep, Chunni closed her eyes silently. As expected, the familiar voice of Lao Ma rang in her mind.